Growing up in India, I never got the chance to taste avocado. Though now it’s available in a lot of stores and not very expensive too until the last few years it was either not available in the market or was unaffordable for most people. So, my first tryst with avocado was after shifting to Dubai, unfortunately, it was terrible. The first time I tried it was in an avocado shake, not a great idea as I am not a big fan of milk too....
Ingredients & Substitutions Here I explain the best ingredients for my watermelon pizza recipe, what each one does, and substitution options. For measurements, see the recipe card. Watermelon – Think of this as your “pizza crust.” See below for how I slice it. Fresh Fruit – I went with blueberries and raspberries for my pizza toppings, because they’re lower in sugar and add the perfect pop of color for the 4th!...
Since many people like to start the whole30 in January, I thought it was a good time to show you how to make whole30 chili. When you set off on a whole30, be sure to arm yourself with plenty of yummy recipes like cauliflower rice, stir fry vegetables, cauliflower hummus, and roasted chicken thighs and vegetables… all good options that are whole30 approved. You can find more easy whole30 recipes here....
🥗 What Makes This Recipe So Good I just love a good fried chicken salad. The combination of textures and flavors, plus the deliciousness of fried chicken in general? Sign me up! The only thing that makes it all 10x better? When you can have your Southern fried chicken salad and stay Whole30, too!For this Whole30 salad, we took tender, juicy chicken breasts and “breaded” them in a mixture of flours and spices that crisps up beautifully when pan-fried....
Why This Recipe Is So Good This homemade seasoning is so quick and easy to make and is a great way of adding flavor to your Mexican dishes.This taco seasoning is whole30, vegan and paleo with no added sugar.It’s much healthier and cheaper than buying store bought packaged seasoning.It has a long shelf life, so it’s great to make up a big batch so that it’s there whenever you want to add flavor....
What’s needed to make yellow pepper soup? To make yellow pepper soup, you will need the ingredients shown below: This simple and light soup is made with yellow bell peppers, potatoes, and a handful of other basic ingredients. If you enjoy simple flavors, you will enjoy this pepper soup. Ingredient notes and substitute suggestions Yellow peppers: I have made this pepper soup using yellow bell peppers but orange bell peppers or red peppers can also be used to make bell pepper soup....
No Oil Chicken Curry – you heard it right. This curry has zero oil but it is as delicious as any regular curry. This curry has everything that you need to make your regular curry except oil. The gravy is thick, has a creamy consistency and really flavourful. If you are wondering about the layer of oil (fat) at the top, then it’s the fat from the chicken and yoghurt....
Moist Banana bread with the goodness of Zucchini, this bread is a favorite among family and friends. One of the best ways to use overripe banana and summer bounty Zucchini. When zucchini is available in abundance during summer, one of the most frequently made dishes is this Zucchini stir fry, Oven roasted lemon pepper zucchini. Zucchini In Banana Bread? I know it sounds wired, a vegetable like zucchini in banana bread?...
Two exciting things: AND a fresh box of Melissa’s Produce, specifically designed to inspire you to create nutrient-dense, creative, and delicious dishes on your Whole30 journey. Yep, I know just how overwhelming starting your first (or fifteenth) Whole30 can be. So many things you need, or, rather, things that make taking on a revolutionary way of eating easier, more adaptive to our modern lives. You’ve got to replace that half and half or, worse, creamer....
Similar to ordering keto fast food, though, getting low carb drinks at Starbucks falls on a spectrum — some low carb options at Starbucks will be “cleaner” than others. (See the difference between clean and dirty keto here.) That’s okay, though! If you’re on the go and need some kind of keto option, you’ll be able to find one on the Starbucks menu. Plus, I’ve included ways to make your own keto Starbucks drinks at home, at the bottom of this post....
On a Whole30, meal prepping is unavoidable. Unless your job is to sit around all day, day after day, and whip up brand new recipes from scratch every time you get the least bit hungry, you’ve got to prep if you’re going to succeed. Like the adage I see passed around the Whole30 community regularly, “If you fail to plan, you plan to fail.” Clever… but damn true, too. The reality is, though, that it’s really pretty easy to meal prep for a Whole30, especially for breakfast and lunch....
What Makes This Recipe So Good My son ate these and said, “You went to McDonald’s?!” (Thanks, Grandma, for introducing my kids to fast food!) But, seriously, they are just as good as your favorite fast food french fries, but without all the heavy grease and suspect ingredients.These fries are insanely delicious with a few simple seasonings. Just a little oil gives the fries flavor, but doesn’t weigh them down with grease....
Ingredients & Substitutions Here I explain the best ingredients for air fryer garlic steak bites, what each one does in the recipe, and substitution options. For measurements, see the recipe card. Sirloin Steak – I tested this air fryer steak bites recipe with beef pieces of different sizes, and what works best depends on how done you like it. Cut your sirloin steak into 1.5-inch cubes for less done bites and 1-inch cubes for well-done bites....
Why This Recipe Is So Good They are so quick and easy to make and perfect to serve as an appetizer or as part of a main meal.The bacon is exceptionally crispy and the shrimp are tender and juicy.They are the perfect mix of sweet and spicy. The maple butter with red chili flakes takes it all up a notch with a sweet, spicy glaze.They are easily made paleo, dairy-free, and low carb....
How To Make Baked Avocados With Egg I have step-by-step photos here to help you visualize the recipe. For full instructions with amounts and temperatures, see the recipe card. Avocados – To pick perfectly ripe avocado, give it a gentle squeeze. It should be firm but yield slightly to pressure. Eggs – I always use large eggs for this recipe. They fit perfectly into most avocado halves. Cheese – A sprinkle for a melty top....
My lunch, especially during summers, is incomplete without a raita or lassi. The best thing is that there are so many different ways of making them that you don’t really get bored of these dishes even after eating them every single day. Today I am sharing a very tasty and easy South Indian style Raita- Beetroot Raita. The way raita is made in North India is slightly different than the way it’s made in South India....
When I came across this Crack Chicken recipe, knew I had to go for it. And I can give you two wonderful reasons why you might make this again and again. I shall keep on sharing such Instant pot winner recipes. Tasty & Versatile – Not only did this turn out to be so delicious, but it is also super versatile too. I guess this goes into both as a finger-food category as well the main course dish too....
Key Ingredients for Tacos and Taco Bowls Getting the right ingredients is the first step to creating crowd-pleasing taco dishes. To kick things off, let’s take a look at some classic taco ingredients. Protein and Meat Options for Tacos Ground beef: A classic choice for tacos, providing a rich and savory flavor profile.Turkey: A leaner alternative to beef, offering a lighter option without skimping on taste.Chicken: Versatile and high in protein, chicken works wonders in a variety of taco recipes....
🧺 What Makes This Recipe So Good This carrot raisin salad comes together in just minutes! The food processor makes super-fast work of shredding the carrots and after that it’s just a matter of stirring everything together. Some people might call carrot raisin salad old-fashioned, and others might think it just sounds downright gross. Personally, I love it. It’s light and filling and creamy and crunchy, the raisins are plump, and the “dressing” is just the right amount of sweet....
What Is Cauliflower Risotto? Cauliflower risotto has a similar flavor and texture to traditional risotto, but it’s made with cauliflower rice instead of regular rice. With a regular Italian risotto, rice is cooked with broth until it gets creamy. Cauliflower mushroom risotto is made in a similar way, but is much faster. Cauliflower cooks more quickly (just a few minutes instead of close to an hour for the kind made with grain rice!...
