Baked Cheese Crisps Plain 10 Easy Flavors Wholesome Yum

What Are Cheese Crisps? When you bake little heaps of cheese in the oven, they turn into these amazing, crispy baked cheese crisps (a.k.a. cheese chips). They are crunchy, cheesy, and very simple to make. And just like homemade pork rinds and fruit leather, they only take a few ingredients to create a mouthwatering snack. Ingredients You’ll Need Here I explain the best ingredients for cheese crisps, what each one does in the recipe, and substitution options....

September 19, 2024 · 6 min · 1187 words · Deirdre Dubois

Baked Chicken Parmesan

Whether you call it chicken parmesan, chicken parm or chicken parmigiana, we’re here today to celebrate it in all its glory. This glorious dish is usually initially fried, but today I’ll show you how easy it is to get a crispy chicken parmesan in the oven. Follow me… Chicken Parmesan Breadcrumbs There’s nothing worse than a soggy chicken parmesan, but since it’s always at least half baked in the sauce, it’s never going to be teeth-shatteringly crispy....

September 19, 2024 · 6 min · 1081 words · Otto Sons

Black Pepper Chicken

This is one of those dishes that’s perfect for so many occasions. It makes the perfect Friday night fakeaway or midweek dinner, but it’s also special enough for a date night or to serve for company. Follow me… Black Pepper Chicken We’ll be using boneless skinless chicken thighs for this recipe. Thigh is much more difficult to overcook than breast, which is important because we want to build up a crust on the chicken....

September 19, 2024 · 3 min · 513 words · Otis Haywood

Blt Hot Dogs

Whilst this might seem like some sort of a novelty recipe, I promise it’s incredibly delicious! Follow me… Bacon Wrapped Hot Dogs Hot dogs are great, but hot dogs wrapped in bacon are superior in every way. The crispy bacon with the soft and juicy filling? It’s too good. Think of it like a giant pig in a blanket! What kind of hot dogs should I use? I tested a few different hot dogs and found the firmer vacuum-packed ones work best....

September 19, 2024 · 3 min · 573 words · Jake Simonds

Blue Cheese Dressing Recipe 5 Minutes Wholesome Yum

I’m excited to show you how to make blue cheese dressing (hint: it takes 5 minutes!), but be warned: You’ll want to put it on just about everything! It’s the best blue cheese dressing I’ve ever tried. Ingredients & Substitutions Here I explain the best blue cheese dressing ingredients, what each one does in the recipe, and substitution options. For measurements, see the recipe card. Mayonnaise – I like to use my own homemade mayo when I have time, but store-bought works too....

September 19, 2024 · 4 min · 640 words · Rickie Fassett

Blueberry Chia Jam

The superfoodiness of chia seeds can’t be overstated, it seems, and it’s reflected in their chic darling status in the culinary world. Did we all read “Born to Run” (the story of the super-runner Tarahumara people in Mexico who thanks chia seeds for their überathlete status) at the same time? Perhaps… though I’ll admit to just digesting the Sparknotes version from my dear hubs. Chia seeds have been lauded in 40 Aprons before, doting on their extremely high levels of fiber, omega-3’s, magnesium, phosphorous, calcium, antioxidants, manganese....

September 19, 2024 · 2 min · 340 words · Valencia Reilly

Bok Choy Recipe Easy 30 Minutes Wholesome Yum

What Is Bok Choy? Bok choy, also known as pok choi or pak choy, is a type of Chinese cabbage with crisp white stalks, dark green leaves, and mild, slightly peppery flavor. This hearty, leafy vegetable commonly used in Asian cuisine. Bok choy recipes can be roasted, sauteed, stir-fried, or even grilled. Ingredients & Substitutions Here I explain the best ingredients for cooking bok choy, what each one does in the recipe, and substitution options....

September 19, 2024 · 5 min · 1034 words · Kyle Verne

Bombay Potatoes And Peas

I love Indian food. If you’ve been reading for a while I’m sure you’ve noticed. But conveniently, it looks like you guys are fans of Indian food too, especially this time of year when the weather is starting to cool down. There’s nothing quite like a big bowl of hot curry when it’s chilly out. I have a feeling lots of you guys are familiar with Vegan Richa’s blog. (And if you’re not, head on over and check it out!...

September 19, 2024 · 2 min · 315 words · Jerry Gonzalez

Carbs In Peas Are Peas Keto Natural Keto Recipes

New to counting carbs or keto? Grab my printable keto cheat sheet system to make it easy. Are Peas Keto Friendly? Green peas are keto in moderation. A standard serving size might contain too many carbs, but small amounts can be safe to enjoy on this lifestyle. Are peas low carb, though? Definitely! The right varieties of peas can easily fit into low carb macros. Are sugar snap peas keto?...

September 19, 2024 · 3 min · 603 words · Julie Myers

Chicken And Sausage Gumbo

🍲 What Makes This Recipe So Good It’s exploding with incredible flavor! A curated blend of spices take this recipe to the next level. The intense flavors in this dish are totally irresistible. Can’t make it to New Orleans for a bowl of gumbo anytime soon? This version has all the flavor you expect from the traditional, and it’s made in the comfort of your own home. You should be able to easily find all the ingredients at your grocery store, too....

September 19, 2024 · 2 min · 256 words · Louise Porto

Chicken Chow Mein

Quick dinners don’t come more delicious than this. It’s one of the few takeaways that actually takes less time to make than order! If you haven’t made it at home before you’ve got to give it a go. Follow me… Chicken Chow Mein I like using chicken thigh as it’s more fatty and flavoursome than breast. You’ll want to thinly slice the meat, just so it’s more evenly distributed throughout the noodles, as opposed to big chunks here and there....

September 19, 2024 · 4 min · 716 words · Douglas Lusby

Christmas Charcuterie Board Wholesome Yum

Ingredients & Substitutions Here I explain the best Christmas charcuterie board ingredients, what each one does in the recipe, and substitution options. For measurements, see the recipe card. Christmas Star – To make the tree star, I used a whole wheel of Brie filled with pomegranate seeds. Chocolate chips or jam make good alternatives if you want something more sweet. Cheese – I added slices of sharp cheddar cheese and white cheddar cheese to the board....

September 19, 2024 · 3 min · 553 words · Martha Gardner

Classic Vegan Pecan Pie

My family tends to have too many pies at our holiday celebrations. You really need to cover all the bases when it comes to pie! All the teams need representation: pumpkin pie, sweet potato pie, apple pie…and now pecan pie! It took me a while to get a classic vegan pecan pie recipe up on this site, even though pecan might just be my favorite holiday pie.​​​​​​​ Why? The idea of making an egg-free pecan pie can be a little intimidating at first, but fortunately, it’s not that difficult....

September 19, 2024 · 4 min · 742 words · Michael Valdez

Cranberry Relish With Apple And Orange

What Makes This Recipe So Good Oh, this relish is GOOD. Tart cranberries, crisp apples, and citrusy orange are pulsed together for a bright, vibrant, flavorful relish, then a little sugar is added to play up the sweetness of the fruits. A pinch of cinnamon ties the dish together with warm, autumnal flavor. There’s zero cooking here! Cranberry relish is made entirely in a food processor. Just pulse everything together, then transfer it to a bowl and stir in the sugar and cinnamon....

September 19, 2024 · 3 min · 622 words · Dorothy Merritt

Crispy Thai Pork Toast

I’ve recently started a series called ‘Family Comforts’ where I’m sharing recipes from those who inspire me the most. Today we’re tucking into my lovely stepmum On’s ‘Thai Pork Toast’ (aka Khanom pang na moo). I’ve grown up with this and it is one of my all-time favourite Thai recipes. It’s also so simple to make at home! Follow me… Thai Pork Toast Dipping Sauce The dipping sauce to go along with the pork toast is essential....

September 19, 2024 · 4 min · 695 words · Roland Bielinski

Easy Blended Baked Oats

🍫 What Makes This Recipe So Good TikTok has given us a lot of things. Cute baby videos, tons of dance moves, and some really tasty recipes – like the viral baked feta pasta, and the only tortilla hack you’ll ever need. Well, add these baked oats to your “TikTok made me do it” list. They’re super delicious, pretty nutritious, and couldn’t be easier to make! You’ve probably had baked oatmeal before....

September 19, 2024 · 2 min · 366 words · Laurie Furrow

Easy Tomato Basil Pasta

If you’re one of those people lucky enough to have already generated a bumper crop of fresh tomatoes and/or basil from your garden, well this recipe is perfect for you! And if you’re failing at gardening like me, then head on out to the farmers’ market to get some ingredients — you’re going to want to make this one. It’s super easy to make and perfect for a weeknight dinner!...

September 19, 2024 · 3 min · 427 words · Patrick Bommarito

Easy Vegetarian Baked Pasta

What do you need to make it? Can it be made in advance? Yes, you can make it in advance and keep in the fridge for around 2 days. It tastes even better the next day. Just reheat before serving. Though a vegetarian dish even meat-lovers find it very comforting and delicious. Like most of my other recipes, it’s also very easy to make. Perfect for beginners in the kitchen....

September 19, 2024 · 1 min · 161 words · Billy Madrigal

Garlic Butter Sweet Potato Stacks

It hasn’t been long since I posted my Cheesy Bacon Potato Stacks that ended up going bonkers across social media, so I thought I’d follow up with its sister recipe – the mighty sweet potato stack! Follow me… Slicing Sweet Potato Stacks Sweet potato stacks are essentially individual gratin potatoes. Not only are they cute as hell, but they’re ridiculously delicious! Plus, they’re really easy to whip up too....

September 19, 2024 · 3 min · 583 words · Rhonda Woodson

Gluten Free Gravy With Or Without Drippings

What Makes This Recipe So Good You’ll never believe this holiday gravy is 100% gluten free. That’s because it’s every bit as delicious as traditional gravy! Rich and savory and so easy to make, whether you use leftover drippings from your roasted meat or you start with a butter-based roux. And because it’s so good, everyone at the table will enjoy it – even if they’re not gluten free. This recipe uses incredibly simple, wonderfully neutral ingredients that give the gravy a ton of flavor but keep it super versatile....

September 19, 2024 · 3 min · 477 words · Vincent Clapp