Best of all, you only need three ingredients to make it! What Are Fathead Crackers with Coconut Flour? To understand what fathead crackers are, first you need to familiarize yourself with fathead dough in general. Fathead dough practically has a cult following in the keto community. It’s truly a game changer! It brings back that chewiness factor that so many of us are missing from keto bread recipes like keto pizza, keto bagels, and keto cinnamon rolls....

What Makes This Recipe So Good It’s so easy to make, with absolutely no cooking required. Perfect for warm days when you don’t want to work in a hot kitchen!Serve it as a side or as its own meal! I love it on lettuce wraps, buttery crackers, or hot-dog-style buns for an easy crab roll. It’s filling but super light.Any leftovers make a great lunch or snack for the next day!...

What Makes This Recipe So Good There’s no cooking. None! Pulse, stir, chill, serve.Serve it as an appetizer with crackers or toasted baguettes, or as a side dish for roast turkey.It’s perfect for leftovers! Dollop a spoonful of relish on top of oatmeal for a quick and easy Black Friday breakfast, or spread some on your weekend turkey sandwich for a little extra flavor and juiciness.You can store it in an airtight container in the refrigerator for 5 to 7 days, and in the freezer for up to 2 months....

🧄 What Makes This Recipe So Good Creamy garlic chicken is delicious. Juicy and rich, with a decadently creamy sauce that you’d expect to find at a classy restaurant. Seriously, it’s hard to believe a recipe this simple could be this good, but here we are! The chicken is cooked perfectly, lightly fried (without breading) in neutral oil to give it a wonderful crust that locks in the natural flavors and juices of the cutlets, keeping them from drying out....

Creamy Honey mustard Chicken Tender Recipe Chicken tenders are always easy and quick to cook. If you love it crispy then make these fried chicken tenders or make Honey Mustard chicken tenders recipe are just perfect for dinner. The honey mustard sauce is creamy, sweet and hint of pungent flavour from mustard. It is beautifully balanced, rich and finger licking good. What are Chicken Tenders? As the name says, chicken tenders are the most tender part of the chicken....

This recipe tastes really fancy and is so perfect to serve guests, but in reality, it’s simple enough for a regular weeknight dinner! Follow me… Chicken Leg Quarters Chicken legs (aka chicken leg quarters) are great for dinner and I don’t use them enough. You essentially get a thigh and a drumstick, which when served with a couple of sides makes for the perfect dinner! There are a few different ways you can cook them; here I start them off in the pan and then finish them in the oven....

This Pesto chicken is out of the world good. Basil pesto lends a freshness to the sauce. The sauce is light yet creamy and the cherry tomatoes bring a nice contrast to every bite. To make things faster use a bottle of store-bought pesto but trust me nothing beats fresh basil pesto made from scratch. There is enough sauce in this pesto chicken to toss some pasta in it and make a complete dinner....

I LOVE the flavor of roasted red peppers. A while back I posted a recipe for roasted red pepper soup and received a comment that the soup was so thick and rich, it seemed more like pasta sauce than soup. Well, as someone who likes a hearty bowl of soup, that’s not such a bad thing if you ask me. But the comment did get me thinking: why not put red pepper sauce on pasta?...

A couple of years ago I shared a recipe for tofu chicken nuggets. Since then a lot of folks have asked me if they could bake their nuggets. And while they answer is yes, you can (and you’ll find instructions within the post for doing so), those nuggets are best when fried. I decided it was time to come up with a recipe for baked tofu nuggets done right! A coating of vegan buttermilk batter and a panko crust are the keys to creating crispy, delicious tofu nuggets in the oven....

Generously sponsored by Kroger Co. but all thoughts and opinions are my own. Soup is the Perfect Fall Meal As the weather starts to get cooler, we all turn to hearty and rich meals and that’s where this healthy zuppa toscana recipe comes in. It’s so full of amazing flavors, it really is like a big hug! I always reach for my slow cooker this time of year, it’s so convenient to just dump all of the ingredients in there, let it do its thing, and serve up a hearty and warming family meal....

Homemade Cheesy Garlic Bread Honestly, is there anything better? Bread slathered in a homemade garlic butter, topped with cheese and baked until bubbly. UGH. Before we get into the who what when why and hows, let’s quickly see what you’ll need: Cheesy Garlic Bread Ingredients Bread Butter Garlic Parsley Mozzarella Yup, just 5 ingredients! Garlic Butter The garlic butter literally takes 2mins to make, really couldn’t be easier. You’ll want melted butter, just so it seeps into the bread and softens it slightly....

The key to making flavorful iced coffee on keto is all in the sweetener. I use Wholesome Yum Keto Coffee Syrups because they stir in smoothly and taste just like the ones at the coffee shop, all with 0 net carbs and no sucralose like the coffee house sugar-free syrups have! Why You’ll Love This Keto Iced Coffee Recipe If you like fancy coffee drinks, this iced keto coffee is the perfect drink choice....

These beauties are a flashback to my daughter’s first birthday party – and they make a wonderful party app – but they also make a great snack or even a light low carb lunch. For a lunch option, you could slice the cucumbers lengthwise to make longer boats instead of the small slices. Either way, they will be fantastic for the upcoming summer months. When it gets really hot outside and you don’t feel like cooking, cold appetizers like these are the best....

Chickpea is one of the most popular plant-based ingredients which is not only loved by vegans and vegetarians but others also. It’s a rich source of plant-based protein that can be used in a lot of different ways and it always tastes good. I have already shared a lot of chickpea recipes on my blog and today I am sharing one very quick and easy chickpea recipe- sautéed chickpeas. It’s made with a handful of simple ingredients and gets ready in just 15 minutes....

Gingerbread wasn’t my favorite flavor when I was growing up, but in recent years it’s grown on me, big time! Maybe it’s my vegan gingerbread cookies that have got me hooked on it, but lately I’m absolutely loving the sweet mixture of ginger and molasses that we all associate with the holidays. This vegan gingerbread cake was especially delicious, and it makes the house smell magical while it’s baking. I’ve already sent a batch to work with my husband and all his (non-vegan) coworkers (the best taste-testers) raved about it....

One of my very first tofu experiences involved General Tso’s tofu, and I’m sorry to say that it wasn’t very good. Most restaurants that put tofu on the menu know what they’re doing, but sometimes they don’t. Anyway, it was probably one of the few vegetarian things on the menu at this particular place, so I gave it a try, and it was too sweet, kind of soggy, a bit bland....

Today’s recipe –Gobhi matar methi has all my favorite vegetables in it, so obviously it becomes one of my favorite Indian veg recipes. This easy cauliflower dish is cooked quite often in almost every Indian kitchen during winters. For me, the aroma of cauliflower getting cooked with Indian spices in a rich onion tomato gravy is associated with Indian winters-my favorite season. Cauliflower is so popular in India and there are so many Indian cauliflower recipes that it’s hard to imagine that it came to India only around 150 years back....

Green beans are, to me, one the coziest, most comforting veggies. Did I just use the words “comforting” and “veggies” in one sentence? Yep! Because they totally are! I love incorporating fresh green beans into cozy dishes like my green bean stew, hearty vegetable stew, and vegan green bean casserole. But just recently I realized that a good green bean curry was missing from my life. And that’s where this recipe comes in!...

These Oatmeal Breakfast Cookies with wholesome ingredients like Oatmeal, seeds, nut, banana, nut butter are vegan and gluten-free. These Breakfast Cookies are going to be your best friend on busy mornings. When you are running behind chores and don’t have time to have your morning meal, these healthy Breakfast cookies are going to be your saviour. Refined Sugar/ refined flour free These Breakfast Cookies doesn’t have any refined sugar or refined flour....

Pick De Gallo, Salsa Fresca, Tomato Salsa, whatever you wanna call it, today we’re here to discuss it in all it’s beauty. And boy is it beautiful. Follow me… Fresh Tomato Salsa A good tomato salsa is one of those staples in life. Whether it’s for dipping tortilla chips, plonking on a chicken breast or wrapping in a fajita, salsa is an absolute must in my house. And really, it’s gotta be a freshly homemade salsa....