Ingredients You’ll Need Here I explain the best ingredients for oven baked buffalo chicken, what each one does in the recipe, and substitution options. For measurements, see the recipe card below. Chicken Breasts – I prefer organic chicken breasts (delivered right to my door!), but you can use any boneless, skinless chicken breasts. Boneless chicken thighs would also work great. Hot Sauce – I like classic buffalo sauce, but regular Frank’s Red Hot Sauce or any spicy buffalo wing sauce will work great....

These drumsticks are slightly sweet, a little sticky, they’ve got a kick of spice and they’re a whole ‘lotta nice. And that ladies and gentlemen is where my rhyming career ends 😂 But you get the gist. Follow me… Preparing Chicken Drumsticks I did promise a ‘no fuss’ recipe, and that I still do promise. BUT, we do need to coat the drumsticks in some sort of seasoning. In order to do that you’ll want to create a quick ‘flavour paste’ to slather over the chicken....

Unlike my almond milk and coconut milk ice cream recipes, this homemade ice cream with banana is more similar to my sorbet in that it relies entirely on fresh fruit. No dairy or ice cream maker needed! Ingredients & Substitutions Here I explain the best ingredients for homemade frozen banana ice cream what each one does in the recipe, and substitution options. For measurements, see the recipe card. Bananas – Look for ripe bananas with yellow skins that have some brown spots, as they are the best for making banana ice cream....

As it turns out, there are lots of reasons. For one thing, a mini sandwich is a sandwich you can eat as an appetizer! Or a snack! For another thing, mini sandwiches are less messy than full-sized ones, a fact I can appreciate as someone who can get really carried away with toppings. And you can always make a meal of sliders if you’d like — just eat a couple of them!...

The BEST Spaghetti Bolognese Spaghetti Bolognese – the ultimate comfort food. The comfiest of comfort food if you will, and literally my favourite home cooked meal of all time. With so many different recipes out there it’s difficult to know what’s truly good advice. The beauty of this dish is there really isn’t a right or wrong way to make it. Having said that, I’m here today to present my argument for the BEST way to make it!...

Got kids? Then let me explain this recipe for cauliflower fried rice with chicken on a level you’ll truly understand: My toddler ate it. Lots of it. For two separate meals. Without complaining. Thanks for visiting, bye! Really, though, that’s all I ever need to know about a recipe. Because, toddlers, right? They’re the pickiest, prissiest dinner guests you’ll ever have, except they dip their celery in ketchup and would eat chicken nuggets for 3 meals a day if you’d let them, so the cognitive dissonance as their line cook?...

Is mac and cheese holiday food? It is to me! Most of my Christmas eves from childhood through my twenties were spent at my aunt’s house, and she always had mac and cheese on hand to satisfy my vegetarian appetite. It’s been a few years since I’ve spent Christmas eve at her house, and also a few years since I’ve eaten any kind of mac and cheese that’s made with actual cheese....

Chive and Parsley Pesto Don’t get me wrong, I’m a sucker for regular basil pesto, but as I started developing this recipe I just absolutely fell in love. Fresh bursts of chives and parsley wrapped in a silky tangy sauce is just tooooooo good. Here’s what you’ll need: Chives – As fresh as you can find! Parsley – Same as above. Extra Virgin Olive Oil – Ensure it is extra virgin, not just olive oil....

You may remember all the benefits of fat bombs for a keto diet from when I first published my chocolate fat bombs recipe. Since then I’ve made cheesecake fat bombs, and now, these no bake chocolate peanut butter fat bombs. I recommend keeping a stash of one of them in the freezer at all times! These keto buckeyes are made with Besti Powdered Monk Fruit (just like my keto peanut butter cups), which makes them totally smooth (no grittiness here!...

My husband has been asking for a vegan pot pie recipe since we met. He’s big on vegan comfort food and had lots of requests! Some things I tackled right away, like the reuben sandwich. Others took a bit longer but eventually turned out awesome, like my vegan meatloaf. I decided to give it a go, and I have to say, this vegan chicken pot pie was absolutely delicious! Veggies, herbs, creamy gravy and vegan chicken (which is actually seitan), are all baked up in a flaky double crust to make this savory vegan pie, which, my husband tells me actually tastes better than the pot pies he used to eat before giving up meat....

If you love eggs as much as I do, you can learn the basics of hard boiled eggs and perfect omelettes, or try a few (still super easy!) options for egg recipes with a few extra steps, like eggs benedict casserole, baked avocado eggs, or make Instant Pot egg bites or egg muffins for meal prep. You won’t run out of breakfast options any time soon. 🙂 What Are Cloud Eggs?...

Salty. Savory. Full of flavor. Coconut aminos and soy sauce are similar in a lot of ways, but are they identical? When should you use one over the other? The Breakdown Soy Sauce Popular in Asian cooking especially, this dark, thin sauce is known for its saltiness – even the low sodium versions. You’ll find it in the ingredients lists for a number of marinades, sauces, dressings, stir-fries, soups, and glazes....

This particular soup is very hearty, and made with a thick base that’s downright creamy. It’s also flavor-packed, with seasonings like garlic and curry powder. But check out what it’s made from. Kale! Chickpeas! Tomatoes! Really, it’s all good stuff. How It’s Made The following is a detailed photo tutorial on how to make this dish. Scroll all the way down if you’d like to skip right to the recipe!...

This is one of those pasta recipes that looks and sounds a little fancy, but in reality, it’s so easy to make and goes down in around 20mins! Follow me… Prawn Pasta Prawns (aka ‘Shrimp’ if you’re reading from across the pond) really do lend themselves so neatly to a pasta dish. What kind of prawns should I use? I like using fresh king prawns, but you can use smaller ones if you wish....

What Makes This Recipe So Good This method gives your tofu an incredible golden crust with just the right amount of crunch. It’s unbelievably easy to make! A quick marinade, a toss in cornstarch, then 30 minutes in the oven gives you deliciously crispy tofu with a little sweet-and-savory flavor. Literally anyone could do this!Crispy baked tofu is a great snack or main dish all on its own, but you can use this method for any recipe that calls for tofu!...

Need more savory brunch ideas? Try pairing this casserole with asparagus casserole, or try a frittata or omelette. Or if you need your savory brunch with a sweet side (it’s the best part of brunch in my opinion, you get to have both!), add some chaffles, keto cinnamon rolls, almond flour banana bread, or almond flour blueberry muffins. What Is Eggs Benedict Casserole? This baked eggs benedict casserole has all of the flavors of a classic eggs benedict – in casserole form!...

Ingredients You’ll Need Here I explain the best ingredients for homemade fruit roll ups, what each one does in the recipe, and substitution options. For measurements, see the recipe card below. Many recipes for fruit leather contain added sugar or honey (and many store-bought versions contain added corn syrup, juice, pectin, or artificial colors), but you can easily make it without all these ingredients. All you need is: Fruit – I use strawberries most often, but you can also use mango (and use any extra for a mango salad), other berries (blackberries, raspberries), stone fruits such as peaches, plums, or apricots, or others, like apples, kiwi, or bananas....

What Is Green Goddess Salad? Green goddess salad includes a leafy bowl of greens and other veggies, with a tangy, creamy green goddess dressing that originated in San Francisco in the 1920s. The exact ingredients can include many different things, but it always includes that dressing — and this is my spin on the rest. It’s the perfect dish to make when you want a refreshing change from salads with olive oil and vinegar-based dressings....

Ingredients & Substitutions Here I explain the best ingredients for this grilled tuna steak recipe, what each one does in the recipe, and substitution options. For measurements, see the recipe card. Tuna Steak: Tuna steak recipes can work with several types of tuna, including ahi tuna (yellowfin), albacore, bluefin, and bigeye. Ahi and albacore tuna are the most commonly used for grilling because they have a firm texture and mild flavor that holds up well on the grill....

What is a Mason Jar Salad? You may have seen Mason jar salads on Pinterest or elsewhere. And if it seems like a gimmick-y idea for people with nothing better to do, think again. Healthy Mason jar salads are so convenient for low carb meal prep! Basically, a Mason jar salad is any salad that you can make in a large glass jar, usually in advance. They are perfect for healthy meal prep, with the right ingredients....