What Is Teriyaki Chicken? Although “teriyaki” originally refers to a cooking method where meat gets marinated and cooked over hot coals, most versions of teriyaki chicken today combine grilled poultry with a sweet and sticky Asian-style sauce made with sugar, soy sauce, garlic, and ginger. Is Teriyaki Chicken Healthy? If you’re watching your starch intake or want to avoid added sugar, teriyaki chicken is not the healthiest meal choice. At restaurants, the sauce will almost always contain added sugar, cornstarch, and soy sauce (see why I don’t recommend soy sauce and the best soy sauce substitutes)....

I originally published this keto waffle recipe when we just got back from a beach vacation, and I couldn’t stop talking about how much I missed my almond flour and coconut flour. Low carb breakfast options when traveling are pretty much limited to eggs, bacon, cheese, veggies, and low carb fruit. Needless to say, I was looking forward to coming back to make low carb pancakes, keto French toast, and these keto almond flour waffles!...

What Makes This Recipe So Good Turkey salad takes everything you love about classic chicken salad but gives it a little holiday flair, combining leftover holiday turkey with crisp green apples, sweet dried cranberries, and a creamy, tangy dressing.There’s no cooking here. I mean, c’mon. Haven’t you done enough of that over the last week? No, with this recipe all you have to do is put everything in a bowl and stir it together....

Meat – I used breakfast sausage to make this a sausage, egg and cheese casserole, but bacon (my baked bacon or air fryer bacon are easy options to cook it, ham, or even chorizo work great. You’ll need to pre-cook your meat, whichever meat you choose. Veggies – Vegetables are optional, but I’m a huge fan of including them. I used broccoli, but you could use bell peppers (roasted red bell peppers are delicious!...

These Moroccan meatballs are one of the dishes that O requests on a regular basis, but I simply hate rolling meatballs on a, well, regular basis. Despite being a fairly simple dinner, the outside, intellectual thought of diving my hands into squishy ground beef, albeit infused with spicy ginger and fresh cilantro, is unappealing to me. In the moment, though, as the tomato-kalamata sauce simmers on the stove next to me, I’m a changed woman....

This is going to happen from time to time. The beauty of publishing your own website is that you can say pretty much whatever you want. The curse of publishing your own website is that you can pretty much say whatever you want. In my case that means occasionally blurting out post titles like this one. The great thing about this post is that it is, in fact, nacho sweet potato cheese!...

I’m not gonna beat around this bush with this one. We’re talking cream, we’re talking carbs, but god darn it we’re talking delicious. Follow me… Spicy Rigatoni To start the recipe, we’re going to fry off some pancetta. This will not only add heaps of flavour to the sauce, but it’ll also provide enough fat to fry the onion. Do I have to add pancetta? If you can, then absolutely do....

This pesto pasta salad recipe is for you when you are not in the mood for a long cook. Besides cooking the pasta, everything else is tossed around to make this pasta salad. The pesto sauce adds fresh and rich flavors to the pasta salad, while the cheese, veggies, and nuts make this a fulfilling dish enough to be considered a meal. Note that this is no light salad. Pesto pasta salad is best eaten cold, making it a convenient dish to make ahead....

This is one of those dinners that looks and sounds kinda fancy, but in reality, it’s so simple to make. Plus you only need a handful of ingredients! Follow me… Pork Tenderloin Pork tenderloin (also sometimes known as ‘pork fillet’) is such an underrated cut of meat. It’s so versatile and takes on so many gorgeous flavours. We’ll get to the mustard cream sauce in just a sec, but first, let’s talk tenderloin....

But before we begin, let’s learn how to cut your pumpkins, no matter what variety you choose. Choosing the Right Pumpkin You can choose whichever variety of pumpkin you want to cook with, however we recommend sugar pumpkins. These pumpkins are small and round and have a sweeter flavor. When selecting your pumpkin at the supermarket look for one with a healthy brown stem. You’ll also want to inspect the pumpkin and check for any bruises or soft spots....

What Makes This Recipe So Good Take everything you love about a Reuben – the savory corned beef, the tart sauerkraut, the nutty Swiss cheese, the creamy Russian dressing – and swap out the traditional rye bread for soft, warm tortillas. Sounds amazing right? IT IS! This is hands down my new favorite way to eat a Reuben because it’s just mind-blowingly incredible.This is a great way to use up any leftover St....

Different Types of Mushrooms With so many different types of mushrooms to choose from, deciding which variety you want to buy at the grocery store can seem a little daunting. Here are some of the most popular types of mushrooms to get you started: Portobello Mushrooms: Portobello mushrooms are quite large in size and have a meaty texture, meaning that they are perfect for grilling or roasting.White Button Mushrooms: The most common type of mushroom....

Blend the roasted veggies with some heavy cream and chicken stock to make a velvety smooth, rich pasta sauce that sticks perfectly to the pasta. And to balance the sweetness, there is a crunchy, garlicky parmesan breadcrumb topping. This bowl of butternut squash pasta is like a bowl of mac and cheese but with a fall/winter vibe. More Winter Squash Recipes Among the rich produce of winter, I take a liking to winter squash....

Stuffing Balls Let’s be real, if there isn’t stuffing at on your roast dinner spread, what you’re eating is not a roast dinner. There’s a few ‘non-negotiables’ for me when it comes to a roast and stuffing is one of them. Alrighty, that’s my food snobbery out the way, let’s come down to earth. Mum if you’re reading this I’m sorry for exposing you, but growing up our version of stuffing was the stuff straight from the packet....

Second Trimester Must-Haves: Disclosures Please Note: The information presented in this post is just an account of my own, personal experience. Everyone is different, and what worked for me and my pregnancies may not work for someone else. I am not a medical professional, and nothing in this post is meant to replace the opinions and advice of your specific medical professional. Be sure to consult with your doctor, especially before consuming anything new....

Paneer is one of the most popular vegetarian ingredients in India. You will rarely find an Indian buffet without at least one Paneer dish. And, it’s cooked in a lot of different ways. I already have a few paneer recipes on my blog like Palak Paneer, paneer bhurji, paneer do pyaza, paneer jalfrezi, paneer salad, paneer sandwich, etc. Today I am sharing another very easy Paneer recipe- Shahi Paneer....

So, I don’t do the dishes. I know, right? I also don’t make the school lunches for my toddler or vacuum or take out the trash. Or the dog, for that matter. Nope, I’ve got me a badass husband for all of that. Don’t be jealous… just send this post to your man with an accompanying “I’m looking at you” gif. Subtle. So when a recipe strikes me for being really amazing on the dishwasher, that’s really saying something....

Back at it again with another easy and delicious midweek pasta recipe. This time we’re loading it with tangy sun dried tomatoes, juicy spinach and a whole load of creamy goodness. Sound good? Follow me… Creamy Tomato Spinach Pasta The tomato part This comes from two different ingredients: sun dried tomatoes and tomato paste. The sun dried tomatoes not only add a bit of texture to the sauce, but they add nice hit of tangy tomatoey goodness....

This slow cooker garlic butter whole chicken with gravy is the easiest, most delicious ever way to cook a whole chicken! A fancy garlic butter stuffed under the skin gives this recipe flavor and keeps the chicken moist, and the Crockpot or slow cooker lets you set it and forget it. It’s all finished with a gravy you’ll want to bathe in! Meet your new slow cooker bff. This slow cooker garlic butter whole chicken is one of those recipes that makes your mouth water just reading the title, isn’t it?...

Ground Turkey Chili Ground turkey is great because it’s incredibly lean. It’s also fairly inexpensive and perfectly festive for Winter! However, turkey’s got a bad rep for, well, being pretty bland. And I won’t stand here and tell you there’s not some truth to that. BUT, it’s not a lost cause. There’s many-a-way to spruce up turkey. And this chili, in my opinion, is the ultimate way. Here’s how we’re going to bring out the best in the turkey:...