I’m about to make a bold statement: Thai food is my absolute favorite. I have lots of favorites (so much good food in the world!) but I’m pretty sure Thai is up there at the top. So, what’s so special about Thai cuisine? First off, so much flavor! It’s all about the spices, and delicious Thai dishes come in both mild and spicy varieties, but all are full of flavor. And the richness. With loads of peanuts, cashews and coconut milk, Thai cuisine always feels like a super indulgent treat. But what I love the most is how so many Thai dishes are either vegan by default or easily veganized. Watch out though — lots of seemingly vegan Thai dishes you’ll see on restaurant menus actually contain fish sauce or shrimp paste other non-vegan seasonings. Red my guide to vegan Thai cuisine to get the full details. Or just cook your own Thai food. Here are 20 delicious vegan Thai recipes to get started with! Like this post? If so, be sure to follow me on Facebook, Pinterest or Instagram, or subscribe to my newsletter. And please stop back and leave me a review and rating below if you try any of the recipes!
