Would you believe me if I told you that Valentine’s Day is one of my very favorite holidays? To this day, I don’t know exactly why: the ubiquitous red and pink? The relief from a dreary January? The pick-me-up after a holiday-packed Q4? Or maybe it’s, like, love or something, but I’m pretty sure that’s not it… I’m joking! I’m joking. This year, the hubs and I will be staying at the Peabody in downtown Memphis, where we stayed the night of our wedding. We’ll be gorging on steak and drinking at the Peabody bar, bugging my mom about how the baby’s doing because we just can’t let go, even for a night. But for Valentine’s Day proper? We’ll be noshing on lobster and molten lava cakes, sharing it with our littlest love, Leo. I’ve compiled 50 of my very favorite paleo Valentine’s Day recipes to help you whip up the most delicious V day feast yet, and I’ve got more paleo Valentine’s Day recipes coming! Most of these dinner recipes are Whole30-compliant (except for the sweets, of course!), in case you’re on a round, too. What will you be making February 14th?
Chocolate
Paleo Molten Lava Cake Recipe from 40 Aprons Paleo Chocolate Cups with Caramel from 40 Aprons Paleo Chocolate Strawberry Coconut Butter Cups Paleo Gluten-Free Crinkle Cookies Molten Lava Brownies from Living Healthy with Chocolate Chocolate Rose Skillet Cake from My Heart Beets Coconut Caramel Slice from The Castaway Kitchen
Brownie Heart Cookies from Clean Eating with a Dirty Mind Paleo Dark Chocolate Orange Fudge from Pure and Simple Nourishment Chocolate Strawberry Tarts from Beauty and the Foodie Cashew Chia Cacao Nib Pudding from A Calculated Whisk Easy Homemade Paleo Chocolate from Jay’s Baking Me Crazy Chocolate Avocado Truffles with a Kick from Whole New Mom Chocolate Eclair Cake from Eat Beautiful Death by Chocolate Blender Brownies from Delicious Obsessions Chocolate Covered Strawberry Brownies from Bakerita Raspberry Swirl Brownies from Lexi’s Clean Kitchen Chocolate Cream Cheese Cake from Eat Beautiful Paleo Chocolate Cupcakes with Maple Vanilla Frosting from What Great Grandma Ate
Desserts
Paleo No-Bake Conversation Hearts from Thriving on Paleo Instant Pot Caramel Sauce from 40 Aprons Paleo Cranberry Bliss Bars
Paleo Vanilla Cupcakes from My Heart Beets Lemon Berry Coconut Flour Muffins from My Heart Beets Paleo Chocolate Strawberry Cake from Texan Erin Easy Vegan Raspberry Cheesecake from The Movement Menu Paleo Strawberry Shortcake from My Heart Beets Coconut Butter Dipped Strawberries from Meatified AIP Salted Caramel Apple Parfaits from Grass Fed Salsa Coconut Maple Panna Cotta from Zen Belly Rose Shortbread Cookies from Savory Lotus Cranberry Curd Tart from Zen Belly Paleo White Chocolate Strawberry Pistachio Biscotti from Thriving on Paleo Paleo Chocolate Mousse from Paleo Flourish Paleo Raspberry Crumb Bars from Jay’s Baking Me Crazy Blueberry Tea Infused Pots de Creme from Grass Fed Salsa White Chocolate Strawberry Velvet Cake Balls from Real Everything Easy Paleo Strawberry Mousse from Rubies and Radishes White Chocolate Raspberry Fat Bombs from Perry’s Plate Sweet & Sour Strawberry Lemonade Gummy Hearts from Vibrant Life Army Wife
Dinners
Whole30 Steak with Bearnaise Sauce from 40 Aprons Caesar Dressing from 40 Aprons Paleo Shrimp and Grits from 40 Aprons Easy Prime Rib with Au Jus from 40 Aprons 10-Minute Perfect Lobster Tails Cranberry Chicken from 40 Aprons
Rosemary Balsamic Lamb Chops from My Heart Beets Paleo Crab Cakes from Healing Gourmet Paleo Mac and Cheese from My Natural Family Steak Oscar from Cooking with Curls from Cooking with Curls Bacon Garlic Green Beans from 40 Aprons Crab Stuffed Portobellos from the Sophisticated Caveman
