Air Fryer Chicken Legs Crispy Juicy Wholesome Yum

Ingredients For Air Fryer Chicken Drumsticks

Here I explain the best ingredients for this air fryer chicken drumsticks recipe, what each one does, and substitution options. For measurements, see the recipe card below.

Chicken drumsticks – Buy bone-in, skin-on drumsticks. Look for ones that are close in size as well, so they cook evenly. If you have drums and thighs together, don’t cut those bad boys apart! Make my chicken leg quarter recipe instead (you can cook them in the air fryer too). Butter – Use unsalted butter, we’ll use sea salt to customize the saltiness. Parsley – Flat or curly. Garlic – Freshly minced garlic has the best flavor, but jarred is also fine for convenience. Smoked paprika – I prefer the smoky flavor, but regular paprika will work as well. Sea salt & black pepper

How To Cook Chicken Legs In The Air Fryer

This section shows how to cook chicken drumsticks in the air fryer, with step-by-step photos and details about the technique, to help you visualize it. For full instructions, including amounts and temperatures, see the recipe card below. If you want to give the chicken legs a savory, earthy flavor, use poultry seasoning instead of the other spices.

Preheat the air fryer. It heats up quickly, but it’s an important step! Pat the chicken dry while you do this. Make compound butter. Use a fork to mash together butter, garlic, parsley, and sea salt. (You can also find variations to try in my tutorial for how to make compound butter.)

Season underneath the skin. Run your hand under the skin of each chicken leg to separate it from the meat, then place a dollop of butter underneath and press gently so that it spreads out. Season over the skin. Sprinkle smoked paprika, pepper and more salt on the drumsticks.

FYI: We’re putting the butter underneath the skin so that it won’t burn. It’s what makes the meat super juicy!

Air fry chicken. Place drumsticks in the air fryer in a single layer, skin side down. Air fry for 10 minutes, flip, and air fry for another 8-10 minutes.

TIP: Use a meat thermometer to confirm doneness. The internal temperature should reach 165 degrees F.

How long to cook chicken legs in the air fryer?

This air fryer chicken drumsticks recipe takes 18-20 minutes at 380 degrees F, flipping halfway through.

What temp to cook chicken drumsticks in the air fryer?

380 degrees F is the perfect air fryer temperature for crispy drumsticks. This is a bit lower than baked chicken legs, due to the added air circulation.

Can you cook frozen chicken legs in the air fryer?

Yes, you can cook frozen chicken legs in the air fryer. You’ll need to add on 5-7 minutes cooking time. Make sure the internal temperature reaches 165 degrees F. However, note that you won’t be able to get the compound butter underneath the skin if the chicken is frozen solid. Instead, you can drizzle with olive oil and only use the spices on top.

Can you use this method for other cuts of chicken?

Yes, this method will work for other cuts of chicken that have skin, like thighs or bone-in breasts. Try it for yourself with these air fryer chicken thighs!

Tips For The Best Air Fryer Chicken Legs

Follow these tips for the best air fryer chicken drumsticks:

Pat the chicken skin dry. This ensures the chicken will get crispy. Push garlic butter underneath the skin. It’s the key to juicy, flavorful chicken. Don’t crowd the air fryer. Leave enough room in between the chicken to allow it to get crispy. Six drumsticks was a good number to fit in my air fryer comfortably. Use a meat thermometer. It ensures your meat is cooked perfectly.

Storage Instructions

For leftovers: Store leftovers in refrigerator for 3-4 days. To reheat: Reheat drumsticks in the air fryer again, or in a 350 degree F oven. To freeze: Wrap chicken legs tightly to prevent freezer burn, and freeze for 2-3 months. Thaw overnight in the refrigerator.

What To Serve With Air Fryer Chicken Drumsticks

Serve up these air fried drumsticks with a simple side:

Pasta – Make your favorite dish, I prefer healthier zucchini noodles. Salad – Easy options are spring mix salad, Greek salad, or BLT salad. Veggies – Try stir fry vegetables, sauteed asparagus, or roasted broccoli.