What Makes This Recipe So Good
Cream cheese – Gives the dip a nice, creamy baseSour cream – A little sour cream gives the dip a nice tangy flavorRefried beans – One of my favorite pantry staples, refried beans are creamy, earthy, and salty, making this dip taste like your favorite restaurant’s.Taco seasoning – Full of Mexican flavor, taco seasoning add a boost of spiceHot sauce – Use your favorite hot sauce for a splash of heatGreen onions – Mild and fresh, these add a nice crunch to your dipCheddar and Monterey Jack cheese – A combination of salty cheddar and creamy, buttery Monterey Jack makes this dip ultra cheesy
Chef’s Tips
This recipe uses a package of taco seasoning for convenience, but you can absolutely make your own! You can absolutely swap out the shredded cheese for other varieties. I like the combination of sharp cheddar with milder Monterey Jack, but you can also try a Mexican blend, Colby Jack, or whatever you have around the house. I topped my bean dip with sliced jalapeños, chopped tomatoes and onions, and cilantro, but you can top it any way you like. Try sliced black olives, sliced chili peppers, or even a dollop of sour cream.
More Game Day Recipes
Loaded Baked Potato Dip Crockpot Queso Dip 3-Ingredient Sausage Dip (Stovetop or Crockpot) Crispy Baked Whole Chicken Wings Fried Pickle Dip Bacon Guacamole Creamy Jalapeño Popper Dip (Low Carb, Keto) Bacon Wrapped Dates Recipe Slow Cooker Buffalo Chicken Dip Beer Cheese Dip Guacamole Dip (Restaurant Style) Addictive Hot Crab Dip Crockpot Chicken Wings
