I always keep a jar of tahini on hand for things like roasted garlic hummus or tahini salad dressing. But you know what? Tahini also works great as the star ingredient in main dishes … like these noodles! If you’re a fan of tahini you’ll love this dish. The sauce is somewhat similar to peanut sauce, but whereas peanut sauce is sweet and tangy, tahini sauce is more savory with a little bit of heat. It also packs a lot of sesame flavor! In addition to being delicious, these noodles are incredibly easy to prepare and can be on the table in a flash.
How It’s Made
The following is a detailed photo tutorial on how to make this dish. Scroll all the way down if you’d like to skip right to the recipe! Next, boil the noodles according to the package directions. Add the broccoli when the noodles have about a minute to go. Finish cooking the noodles with the broccoli, then drain them together and return them to the pot. Your tahini noodles are ready to enjoy! Top each serving with a sprinkle of scallions and sesame seeds.
More Noodle Recipes
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