What Makes This Recipe So Good
It comes together in under 10 minutes! In a few very simple steps you’ll have a complete and delicious breakfast. It requires just one skillet! Cook the bacon, fry the egg, and toast the sandwich all in the same skillet. One skillet means easy cooking, and even easier cleanup. It’s super easy to customize and make your own! Feel free to swap out the bacon for sausage, and use whatever kind of cheese you’d like. You can even swap out the bread for an english muffin, for a McMuffin dupe!
Chef’s Tips
Don’t bother oiling your pan before cooking! The rendered bacon fat will provide more than enough oil to cook your bacon, then fry the eggs. I love this breakfast recipe because it’s seriously so simple! Have fun with this egg sandwich, add whatever you’d like! Anything from some fresh avocado, a drizzle of hot sauce, or even sliced tomatoes would make delicious additions. Cook the eggs to your desired doneness. For a runny yolk, about 5 minutes in a hot skillet should do the trick. But for a fully cooked yolk, flip the eggs after 5 minutes and cook for another 2-3 minutes on the other side.
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