What Makes This Recipe So Good
It’s exploding with delicious spice and flavor! If you’re ever looking for a flavor-packed meal – this is it. Two heaping tablespoons of Cajun seasoning give this Instant Pot jambalaya an insane amount of delicious flavor! It comes together in just one pot! The Instant Pot not only reduces the cook time by about half, but it makes cleanup a breeze. This is one of my favorite recipes to throw together for friends and family. It yields a mouthwatering meal with very little work! It’s virtually foolproof! This Instant Pot jambalaya recipe is outlined with a few very simple steps that truly anyone can follow. With very little room for error, you’ll have a perfectly cooked and irresistible jambalaya every time you make it!
Chef’s Tips
Don’t overthink this super simple Instant Pot jambalaya recipe! It really is as easy as outlined in the recipe below. Move from one step right into the other, using the exact same pot – not adding or removing any elements. You can easily double this recipe if you’d like! Like I said before, I love throwing this jambalaya recipe together for a crowd. And when I do, I double the amount of each ingredient while sticking to the exact same cooking times in the recipe. Remember to stir everything together in the last step – right after you add the shrimp, chicken, and sausage! The goal here is to ensure everything is evenly distributed throughout your Instant Pot jambalaya. If you forget to stir before placing the lid back on, you risk overcooking the rice which will sit at the bottom of the pot.
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