This thick, wholesome turkey chili is so easy to make and absolutely delicious! With pantry staples, fresh veggies, healthy ground turkey, and a little spice from a jalapeño, this chili will become one of your family’s absolute favorite meals. I love this chili because it’s so easy to make in the Instant Pot, yet it tastes like it’s been simmering on the stove all day. It’s also great for meal prep or batch cooking. Load it up with your favorite garnishes, and this chili is the ultimate dinner.
What Makes This Recipe So Good
Ground turkey – Lean ground turkey helps give this chili plenty of meaty bulk, but also keeps it healthier.Fire-roasted diced tomatoes – Adds a smoky flavor to the chili that takes it to the next level.Red kidney beans – A great pantry staple that gives this chili flavor and fiber, helping to make it a full meal.Jalapeño – Just a little heat from a seeded jalapeño pepper combines perfectly with the tomato-y sauce, seasoned turkey, and other rich flavors.
Chef’s Tips
Love this recipe but don’t have an Instant Pot? Check out the slow cooker version! If you like even more heat in your chili, leave the seeds in your jalapeño, or even add more than one. Chili not thick enough to your liking? Add a little more tomato paste. This recipe is absolutely perfect for making ahead of time and freezing. Choose a plastic bag (or bags) made especially for the freezer and keep frozen as long as 2-4 months!
More Delicious Instant Pot Recipes
Instant Pot Corn on the Cob with Honey Butter Extra Cheesy Instant Pot Egg Bites Instant Pot Red Beans and Rice Instant Pot Carnitas Dreamy Instant Pot Chicken and Rice Instant Pot Chicken Teriyaki Instant Pot Refried Beans The Best Instant Pot Chicken Tikka Masala Instant Pot French Onion Soup Rich & Creamy Instant Pot Steel Cut Oats Instant Pot Spaghetti Sauce Instant Pot Butternut Squash Soup
