What Makes This Recipe So Good

These keto shortbread cookies are surprisingly easy to make, yet absolutely delicious. Made with just a few pantry staples, they are the perfect low carb treat. These cookies are absolutely perfect for the holidays. With just a sprinkle of sugar substitute, a little keto icing, or cut into cute shapes with cookie cutters, they are a great way to feel festive while staying in ketosis! We sweeten our keto shortbread cookies with Swerve sweetener! It’s sweet like sugar, but won’t take you out of ketosis or impact your blood sugar. Plus there’s no chemical-y taste or cooling sensation.

Chef’s Tips

If you’d like, brush a little bit of cream on the cookies while they’re still warm and sprinkle with some granulated erythritol on top for a classic shortbread look. We also love these cookies topped with keto cream cheese frosting or keto royal icing.

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