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Ingredients For The Best Skillet Pork Chops Here I explain the best ingredients for skillet pork chops, what each one does in the recipe, and substitution options. For measurements, see the recipe card below. Choosing The Pork Chops: Bone-in vs. boneless pork chops – Many people feel that the bone-in gets better flavor, and this can also help protect against over-cooking. I prefer less fuss with boneless pork chops. You can make stovetop pork chops of either type....

The ULTIMATE Caprese Bread First things first, just for anyone wondering – I don’t know about you, but when I think of ‘Caprese’ it usually brings imagery of a nice delicate and healthy plate of mozzarella, tomatoes and basil, right? Well not on this blog. We’re stuffin’ it into bread. Take what you thought you knew about Caprese appetizers and, well, just get your eating pants on okay, things are about to get intense 😂 Here’s why you’re going to LOVE this Caprese bread:...

🧀 What is Cheeto Pizza? Cheeto pizza is exactly what it sounds like, but also SO much more delicious than it sounds. Chewy pizza dough topped with savory pizza sauce, gooey mozzarella, and a dusting of crushed Cheetos, then finished off with a layer of whole Cheetos for an added crunch. It’s SO, so good. I may have eaten… a lot of it. Where Did Cheeto Pizza Come From? This is not a dish of my own creation....

A Caesar salad is one of the few salads I’d go out of my way to order at a restaurant. It’s just timeless! Today we’re celebrating the mighty Caesar in the tastiest way possible and turning it into a pasta salad. Follow me… Caesar Salad Dressing The difference between a good Caesar salad dressing and a bad one is quite something. Here we’re going to do a ‘cheats’ version and use mayonnaise as the base, where traditionally you’d start with egg yolk and oil....

Well, I am not against the classic Chicken pasta salad with rich Mayo dressing, but I reserve them for special occasions. For an everyday salad, this lighten-up Mayo dressing works beautifully, and freshly grated parmesan cheese makes up for the reduced mayo while adding a lot of flavor. And if there is one versatile dish that is in my go-to list, then it is this Chicken pasta salad. It pops up occasionally as a side dish that I carry to a picnic or a creamy pasta addition to a potluck table....

Back in the early days of this blog I kept very close tabs on what posts were getting the most pageviews. I had a little widget in the sidebar that displayed photos of my top five most popular posts and one day I noticed that they were all chocolate. I totally thought I’d cracked the code. Post nothing but vegan chocolate recipes. That’s what everybody wants. I might have to eat a few extra brownies to make it happen, but I was willing to take one for the team....

🎄 What Makes This Recipe So Good I have a love/hate relationship with the confetti cookies from Insomnia Cookies. I love everything about them, and I hate that there’s not an Insomnia close to my house. So when it came time to develop a recipe for The Sweetest Season Cookie Exchange this year, the choice was clear. I knew exactly what I had to do. I give you: Christmas confetti cookies....

This coconut flour brownies recipe is so loaded with chocolaty flavor and fudgy texture, it will satisfy all those chocolate cravings. My classic keto almond flour brownies are always my fave keto chocolate dessert, but for my nut-free readers, let me show you how to make keto brownies with coconut flour that are just as delicious. And did I mention that they bake up soft and rich (never dry)?! And, if you love brownies as much as I do, try my zucchini brownies next....

A veces el día a día es muy intenso y no se dispone de todo el tiempo del mundo para planificar y preparar las comidas. El mes de septiembre puede ser abrumador con todas esas actividades de vuelta al cole, horas extra de deberes y la vuelta a la rutina. Por suerte para tu familia y para ti, en Arroz Mahatma® disponemos de varios productos listos para calentar, ¡que están listos en sólo 90 segundos!...

These cornbread muffins are super soft, moist, and far better than readymade cornbread mix muffins. Like any other muffin recipe, the batter comes together in less than 10 minutes. You get large tall muffins, which can be served as a side dish. With a dollop of butter and a good drizzle of honey, these warm muffins are good as breakfast too. If these are going to be on your holiday table, then make these ahead of time and warm before serving....

🥂 What Makes This Recipe So Good The flavors in this mixed drink are incredible! Even if you’re someone who doesn’t typically enjoy margaritas or tequila in general, I really think you’ll love these cranberry margaritas. They’re a little sweet and a little tart, and we dialed back the lime flavor so it compliments the cranberry rather than being the star of the show. It’s absolutely gorgeous, and the perfect festive touch for your holiday parties....

This recipe is more like a base that you can build from by adding a few veggies, berries, or nuts as you like it. Plain raisins are added along with chopped pineapple to the salad for natural sweetness and flavor. Gives a unique twist to the salad bringing its tropical flavors and packing it with nutrition and anti-oxidants. You may add golden raisins, cranberries, or blueberries instead. Toasted walnuts add a crunch to every bite....

🍚 What Makes This Recipe So Good This recipe is a slow cooker version of my reader-favorite Instant Pot chicken and rice recipe, and we packed everything you love about the original dish into this one. Creamy, cheesy rice. Bite-sized pieces of juicy chicken. Light flavors and a simple seasoning. It’s truly a comfort meal in every sense. Both this Crockpot chicken and rice and the original Instant Pot version are huge hits with my whole family....

Hamburger Soup Ingredients Here I explain the best ingredients for delicious hamburger soup, what each one does in the recipe, and substitution options. For measurements, see the recipe card below. Olive Oil – Used for sauteing. Any oil for high-heat cooking will work, but I recommend either olive or avocado oil. Onion – I used white onion, but you can also use a yellow onion or even red onion if you like....

Almost every country across the globe has its own version of rice pudding-like Kheer and Phirni from India, Riz bi halib from Lebanon, Rizogalo from Greece, Arroz con leche from Spain, Pulut Hitam from Malaysia, Khanom Sor Sai from Thailand, Riz au lait from France. These are just a few examples and I believe there is no country that doesn’t have a unique recipe of rice pudding. The best part is that though rice and milk are used in almost every rice pudding, they all taste different....

Ingredients & Substitutions Here I explain the best ingredients for pan fried brussels sprouts with bacon and balsamic, what each one does in the recipe, and substitution options. For measurements, see the recipe card. Brussels Sprouts – This recipe works with sprouts of any size, but small to medium-sized brussels sprouts work best. Cut them in half. If yours are large, you may want to cut them into quarters instead. Bacon – I cooked this bacon in the skillet, so that I could use the bacon grease for frying (it adds so much flavor), but if you have leftover bacon in the oven or other bacon on hand, you can use that and add an extra tablespoon of olive oil to saute the sprouts....

What Makes This Recipe So Good Quick, easy, light, and delicious. What more could you possibly want? Air fryer frozen taquitos are a fun and simple snack, app, or even a meal (hey, no judgment) for those days when you just can’t muster up the energy to cook anything that’s more involved than opening a bag and pushing some buttons. It only takes about 15 minutes and you don’t even have to defrost them first....

Better still it only takes 30mins to make. PLUS, I’ve got a sneaky suspicion you might have most of the ingredients on hand already Follow me… Garlic Butter Chicken Breast For this recipe you’ll want to use boneless skinless chicken breast. You’ll also want to butterfly the breasts right through to make 4 even sized breasts. This will not only ensure the breasts cook quicker, but also more evenly....

What Makes These Cookies So Good They’re every bit as wonderful as traditional peanut butter cookies, but they’re totally gluten free. Perfect for anyone with gluten sensitivities, and so good that even gluten-eaters wouldn’t know there’s a difference! It’s a simple recipe but it’s got so. much. flavor using just a handful of ingredients! The rich, caramel-iness (it’s a word, go with it) of the brown sugar adds an amazing depth and richness to the nuttiness of the peanut butter....

Spring season is almost here and so is the best time to have salads. As the days will start getting hotter, you will see more and more salad recipes on my blog. Who doesn’t like a plate of refreshing salad especially during summers? Every cuisine has some amazing salad recipes and I am looking forward to trying a lot of them this summer. Do you know that the word salad comes from the Latin word ‘Herba Salta’ which means Salted herbs?...