Posts

🧅 What Makes This Recipe So Good Classic French onion soup is full of deep flavor, and this Instant Pot version is no different. It’s earthy, nutty, and a little bit sweet, with the natural flavors of the caramelized onions balanced by the savoriness of the beef broth. Crusty French bread and a layer of creamy Gruyère cheese round everything out beautifully, making the entire dish incredibly satisfying. It’s truly restaurant-quality, and it’s done all in the comfort of your own kitchen....

What Makes This Recipe So Good It’s exploding with delicious spice and flavor! If you’re ever looking for a flavor-packed meal – this is it. Two heaping tablespoons of Cajun seasoning give this Instant Pot jambalaya an insane amount of delicious flavor! It comes together in just one pot! The Instant Pot not only reduces the cook time by about half, but it makes cleanup a breeze. This is one of my favorite recipes to throw together for friends and family....

What Makes This Recipe So Good It actually is the easiest way to cook quinoa! Over are the days where you had to continuously check on your quinoa to see if it was done cooking or not. Simply set the Instant Pot to 1 minute and return to perfectly cooked quinoa.It’s a blank canvas, leaving you to flavor this quinoa however you’d like! The possibilities for this Instant Pot quinoa are endless....

Calculate how many carbs to eat in a day with the keto macro calculator. Is Milk Keto Friendly? Can you drink milk on keto? No… at least, not typical cow’s milk. Milk is not keto friendly because it contains high amounts of sugar in the form of lactose. Milk may fit in to a lower-carb diet, but it contains too many carbs for a traditional keto lifestyle. How Many Carbs In Milk?...

Just about every time I post a jackfruit recipe or share one on social media, someone asks me “What does jackfruit taste like?” I almost hate to answer, because it’s not very exciting. The answer is that jackfruit tastes pretty much like nothing. Sounds like a disappointment, but when you think about it, lots of amazing vegan ingredients that do a great job of standing in for meat taste like nothing....

You’ll want to know how to make jalapeno poppers for fun snacks any time of year, but especially for tailgating during football season. They also make a perfect addition to an appetizer platter for any other kind of party. Pair them with other healthy appetizers like a cheese ball, easy bacon deviled eggs, spicy buffalo cauliflower, or even baked chicken wings. Ingredients & Substitutions Here I explain the best ingredients for jalapeno poppers with bacon, what each one does in the recipe, and substitution options....

This is one of my favorite mascarpone recipes and the texture is light and fluffy. For a different, slightly denser texture, try keto chocolate pudding instead. What Is Chocolate Mousse? Traditional chocolate mousse is made with egg yolks and whites, with the whites providing lift and the yolks providing creaminess. It’s a little fussy — you have to separate and temper the eggs, and there are multiple steps. This keto chocolate mousse with heavy cream is a lot simpler, with just 4 ingredients and five fuss-free steps....

Ingredients & Substitutions Here I explain the best ingredients for this keto peanut butter mousse recipe, what each one does in the recipe, and substitution options. For measurements, see the recipe card. Heavy Cream – Whipping the cream makes the mousse light and fluffy! You can substitute coconut cream, but the recipe would still have dairy, because it has mascarpone in it. Peanut Butter – Gives this mousse a nutty flavor....

The cinnamon and vanilla flavors in these cookies give them the classic pumpkin dessert flavor that we all know and love. Try these soft pumpkin cookies with a glass of almond milk or a keto butter coffee, both are excellent choices. 🙂 How To Make Keto Pumpkin Cookies This soft pumpkin cookie recipe comes together in just 30 minutes, which makes them totally accessible all throughout the fall season. Here’s how we make it:...

What Is Banana Pudding? Contrary to the name, banana pudding isn’t just pudding that taste like bananas. Traditional banana pudding includes layers of vanilla custard or pudding, sliced bananas, some kind of cake, cookies, or vanilla wafers, and whipped cream or meringue. The flavors are similar to banana cream pie. All those components contain lots of sugar (and traditional banana pudding recipes have more than 40g of carbs per serving), so this old-fashioned sugar free banana pudding is a refreshing alternative....

Hello! My name is Sasha and I’m the blogger behind Tattooed Martha! Cheryl and I first struck up a conversation awhile back about our love for the show, Parks and Recreation. Not only does she appreciate a good “Snake Juice” reference, but I found she’s a phenomenal cook and blogger as well! When we discussed a guest blog post I couldn’t think of anything more perfect than waffle cupcakes inspired by the main character, Leslie Knope....

This post is sponsored by Ibotta, but all thoughts and opinions are my own. All offers were valid as of publish date. Don’t forget to check your app for details as offers change frequently and may not be available in all areas. Hi, my name is Cheryl, and I’m a self-proclaimed family road trip BEAST. Seriously, after I-don’t-even-know-how-many trips with kids, without kids, with one kid, with two kids, with extended family, without extended family – you get the picture – I feel like I’ve got this whole traveling thing down to a science....

Mango salsa has all the zesty flavor of traditional fresh tomato salsa, but is chopped (instead of pureed) and incorporates ripe, juicy mangoes for a touch of sweetness. Just like conventional salsa recipes, it makes a tasty fresh dip, taco topping, or garnish for grilled meats like carne asada. Ingredients & Substitutions Here I explain mango salsa ingredients, what each one does in the recipe, and substitution options. For measurements, see the recipe card below....

🍝 What Makes This Recipe So Good This recipe is super easy and simple but tastes incredible! I mean pasta and meatballs is always a winner right? You’ll make the delicious fresh meatballs from scratch, add them to a baking dish filled with pasta coated in marinara sauce. After mozzarella cheese is spread all over the top of the dish, the casserole gets baked, resulting in melted cheesy perfection. No one can resist this meatball casserole....

How To Cook Bacon In The Microwave This section shows the best way to make bacon in the microwave, with step-by-step photos and details about the technique, to help you visualize it. For full instructions, including amounts and temperatures, see the recipe card below. Microwave Bacon Time Chart How long to microwave bacon will vary depending on your microwave power and the thickness of your bacon, but it can range from 40-80 seconds per slice....

Like baking, you can cook spaghetti squash in the microwave whole or halved. I prefer to cook it whole for a couple of reasons. First of all, microwaving spaghetti squash whole prevents the need to cut through it raw, making it safer and easier. Second, the squash keeps its texture without burning or drying out. Finally, there’s no cutting board needed, which means fewer things to wash. Win-win! How To Cook Spaghetti Squash In The Microwave This section shows how to microwave spaghetti squash, with step-by-step photos and details about the technique, to help you visualize it....

For those wondering, possibly/probably from outside of Scotland and the UK, ‘Mince’ = ground meat and ‘Tatties’ = potatoes. In this context, the ground meat is beef and the tatties are mashed. Now, for many others wondering what on earth an Englishman like myself knows about this Scottish classic, I do have some credentials, I promise 🤣 Half of my family is Scottish and I’ve lived here for a fair few years now, so I’ve had my fair share of mince & tatties....

Mung bean sprouts raita is a tasty & healthy protein-rich vegetarian side dish from India. Made with yogurt and mung bean sprouts it’s a healthy summer treat. As mentioned in previous posts also, both Amit and I, prefer carrying home-cooked food to work. Staying in Dubai where most of the days are extremely hot, I always try to pack some side dish made of yogurt or laban, for lunch. Being Indian, most of the time our lunch comprises of Indian dishes so I pack raita as a side dish as it goes well with almost every Indian recipe and you can bring so many variations in this recipe that you don’t get bored of it....

The days have started getting hotter so I am back with another quick and easy raita recipe. I eat raita throughout the year but it becomes more enjoyable during summers. It can not only be served as a side dish with Indian/ Middle Eastern meals but during summers a bowl of raita can also be enjoyed as an appetizer. It’s so refreshing and filling. Today’s recipe-Onion raita is one of my two favorite raitas....

If you like easy veggie recipes where you can use whatever you have on hand, you’ll want to keep stir fry vegetables and homemade vegetable soup on rotation as well. Ingredients & Substitutions Here I explain the best ingredients for roasting vegetables in the oven, what each one does in the recipe, and substitution options. For measurements, see the recipe card. Veggies – I used broccoli, cauliflower, zucchini, bell peppers, and red onions, but the beauty of roasting vegetables is that you can use whatever you have on hand!...