What’s even better is this is all cooked in one pan. Plus is goes from pan to plate in just 30mins. Looking for your next new tasty midweek meal? Follow me… Chicken Breast We’ll get to the tarragon sauce in just a sec, but first things first let’s talk chicken. Preparing Chicken If you’ve been a reader of mine for a while you’ll know more often than not I butterfly the chicken breast in half to make 2 even sized breasts....
♨️ What Makes This Recipe So Good Um, everything about this recipe is good! Falafel has a ton of incredible flavor. Fresh herbs like parsley, cilantro, and dill; garlic and onion; crushed red pepper flakes. PLUS, it’s a protein-packed meatless option that isn’t difficult to make and is great for meal prep. Air fryer falafel in particular is great because it uses significantly less oil to get fluffly-yet-crispy results. Traditional falafel is deep fried, and while it does get even crispier that way, it uses a good bit of oil to make that happen....
I love soups and though there could be nothing better than a bowl of comforting warm soup on a cold night, I enjoy them during summers too. Especially, if it’s a light creamy soup, like this Ginger carrot soup. Ginger is one of my favorite spices. I can’t imagine cooking my favorite Indian dishes without ginger and garlic. But I also use it in many other non-Indian recipes. Even if you don’t like plain carrot soup, do try this ginger carrot soup recipe....
In my last organization, the employees were entitled to meal reimbursement. And, the reimbursement limit was quite good. We were just required to collect all the receipts and then submit them after every 2-3 months to get reimbursed. Only two types of bills were allowed to be submitted- restaurant bills or grocery bills with ingredients which could be consumed uncooked like fruits, yogurt, cup-noodles, granola, bread, chocolates, etc. Bills of things which need cooking like dry lentils, spices, uncooked pasta, etc were not allowed to be submitted Since I always prefer carrying home-cooked food to the office, I used to eat out only occasionally....
This recipe can be made 2 ways – in the oven (like my roasted chickpeas) or in the air fryer. If you have an air fryer, it’s also great for many other things, from tender air fried chicken legs to crisp air fryer bacon… browse out all my low carb air fryer recipes here. What Are Lupini Beans? Lupini beans (sometimes called lupins, lupine beans, or lupin beans) are legumes that have been popular in the Mediterranean region, Latin America, and North Africa since ancient times....
This recipe for almond butter paleo waffles checks all the boxes for breakfast, brunch, or anytime you’re craving a good waffle. It’s low carb, keto-friendly, paleo, and gluten-free. The waffles turn out beautifully golden, with a slightly crispy exterior, while the inside is nice and soft. Yes, this is what low carb waffles are supposed to be like! The incredible part is that the batter, unlike my keto waffles and peanut butter cookies, has no flour of any kind, not even coconut or almond flour....
Ingredients & Substitutions Here I explain the best ingredients for French onion soup chicken, what each one does in the recipe, and substitution options. For measurements, see the recipe card below. Boneless Skinless Chicken Breasts – You can also make oven baked French onion chicken thighs if you prefer, but cook times will vary. Olive Oil – For searing. I used extra virgin olive oil here, but use whatever neutral cooking oil you like....
People who don’t know me very well always ask me what I eat for Thanksgiving. These days I point them to this site (or more specifically, to this post). But for most of my non-meat eating life, the answer was a bunch of side dishes. But even that wasn’t quite accurate. Most years, mashed potatoes made up most of my Thanksgiving dinner. Can you blame me? I had an excuse to make a meal of mashed potatoes once a year, and I took it!...
What Makes Recipe So Good It’s extra moist with a ton of flavor throughout! By cooking the turkey in a bag full of seasoning and savory liquid, the bird soaks up as much moisture and flavor as possible. Over are the days of choking back dry turkey, because this bird is quite literally bursting with delicious juices. It’s impressively simple, with less effort than most turkey cooking methods! The traditional roast turkey requires hours of hands-on work....
If you were ever on the fence about salmon, this will be the recipe to get you off (and land on the good side, of course). Also, when I say ‘easy’ I truly mean it! Follow me… Preparing Garlic Butter Salmon What kind of salmon should I use? For this recipe, we’re going to be using skinless salmon fillets. I tend to head to the fresh fish section at the shops because you can usually get it skinned and sliced to size....
Because there will be a scoop of goat cheese & roasted cherry in there. I simply couldn’t go to Jeni’s and pass up a boule. No way, no how. Whether we end up at Two Ten Jack so we can go to Jeni’s, or whether we plan to go to Jeni’s so we can go to Two Ten Jack, I’m not sure (though I will say that our local ramen is superior to Two Ten’s–surprise of the century–it’s still such an experience we associate with Nashville), but I miss both when we’re back home in Memphis....
I have a love-hate relationship with vegan grilling. On the one hand, everything I grill turns out delicious. Like, so delicious that I kick myself for not grilling more often. The smoky flavor of grilled food just can’t be beat! So I’m a big fan of grilling at home. On the other hand, most of my grilled meals don’t actually come from home. And it’s the worst feeling ever when you show up at someone’s cookout only to see all the veggies cooking on a grill (presumably) covered in meat juice....
Folks, it’s that time of the year again when we start making extremely questionable recipes in the name of Halloween. The puking pumpkin is no exception to that. It’s kinda beautiful though right? I mean as beautiful as a barfing pumpkin can be. My usual go-to puking pumpkin recipe is just to pour guacamole on to a plate and pop some tortilla chips around (as above). But this year I thought I’d take things even further and to the whole thing into a tray of nachos....
What Makes This Recipe So Good This healthy popsicle recipe is seriously SO. SIMPLE. It’s only 4 ingredients – coconut milk, almond milk, matcha, and agave nectar (or honey). And honestly, you could use more coconut milk in place of the almond milk, making it only 3 ingredients.The flavors are unique and rich and unbelievably delicious. Fruit-flavored popsicles are great, absolutely. Everyone loves them, and for good reason. But a creamy, aromatic, matcha-flavored popsicle with a hint of coconut and agave nectar?...
What Makes This Board So Great Hocus Pocus charcuterie boards have been a thing on the internet for a couple of years now. I’ve always been a big fan of the original movie, and Halloween in general, so with Hocus Pocus 2 being released this fall, I couldn’t resist putting my own version together. This is a really great snack alternative for a holiday that’s super sugar-centered. This magical snack tray is SO easy to make, and it’s entirely customizable....
🌽 Why You Should Freeze Corn Love sweet, fresh, summer corn, and wish you could have it in the dead of winter? You can! By freezing fresh corn in the summer, you can enjoy it well into those off-season months. Fresh corn can stay frozen up to 12 months, as long as you’re not getting any freezer burn. Each of these “how to freeze corn” methods is super easy. In no time at all you can have a decent stockpile of fresh corn to last you a while....
What Makes This Recipe So Good The Instant Pot does all the hard work for you! Simply add all ingredients to the pot, secure the lid and set to pressure cook for 45 minutes. Return to perfect, delicious chicken stock every time! It makes the perfect addition to any soup, sauce, or other recipe! This homemade chicken stock will take all future meals to the next level. It’s intensely flavorful and irresistibly tasty....
Let’s get something clear: I will never, ever, ever get tired of of vegan meatballs. I just love them so much! But I think we can all agree that it’s nice to have options! Which is why, I occasionally want a little something different to pair up with my pasta dinners. Sometimes you’ve just got to switch things up. Let’s just say I’m enjoying a vegan lentil Bolognese for dinner....
Most of the time I go around with all sorts of food ideas floating in my head. Lists, meal plans, stuff to eat, stuff to blog. I think about food a lot. And unfortunately, for those who know me personally, I talk about food a lot. I also make frequent trips to the store, in order to stock up for all my recipe ideas, sometimes having to go back repeatedly when things don’t turn out as planned....
How To Make Shrimp Caesar Salad If you’ve been dreaming about an easy meal idea that’s also healthy, this shrimp Caesar salad recipe should be a contender. You won’t believe how simple it is to make. Make Caesar dressing. This homemade Caesar dressing is classic and full of flavor. It’s simple, too. (But hey, if you want to use store bought dressing, I’m not going to stop you. ;)) Prep Cajun shrimp....
