🍾 What Makes This Recipe So Good
This peach white wine sangria is the perfect light, sweet summer cocktail. White wine and peachy brandy are infused with fresh, ripe peaches and served with tart raspberries. It’s a delicious balance that’s absolutely irresistible. At approximately 8-10 servings, this recipe makes a pitcher drink that is perfect for parties. You can also just make a pitcher to keep in the fridge to enjoy when you want! It’ll keep in the refrigerator up to 5 days. If you’re using a sparkling wine or club soda, though, you’ll want to drink the sangria right away since those liquids will go flat over time. No need to splurge on expensive wine! Because the wine takes on some of the flavor of the fruit (and vice versa), you can buy a bottle at whatever wine is in your budget! What’s better than a party cocktail that’s easy to make, needs few ingredients, and is kind to your wallet, too?!
👩🏼‍🍳 Chef’s Tips
A couple of sprigs of fresh mint in the pitcher or in each glass are gorgeous and add a bit of delicious, cool flavor. Add some sparkling water or club soda when serving to make your peach white wine sangria extra bubbly! This also helps increase the number of servings for extra guests or extra glasses. If you can’t find peach brandy, plain brandy will work! The liquid will take on some of the flavor of the fruit, so you’ll still get some peachiness. You can add more peaches to the mixture if you’d like to enhance the flavor even more! When it comes to selecting a wine for sangria, don’t go for anything ridiculously expensive. Save those for when you’re enjoying a nice glass of wine without anything mixed in. For a peach white wine sangria, you generally want a wine that’s crisp and not overly sweet. Pinot grigio, sauvignon blanc, or a riesling would work beautifully. If you like your drinks really sweet, you can use a moscato or moscato d’asti, but you might want to decrease the amount of sugar or syrup you add to account for the sweeter wine.
🍹 More Delicious Cocktail & Summer Drink Recipes
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