But I really love these vegan applesauce muffins because they’re filled with all the deliciousness of apples, along with cozy spices, but are considerably less work than other apple-based treats. There’s no chopping or prep work involved — the apples have already been sauced for you! It’s also really easy to keep a jar of applesauce in the pantry, along with pretty much every other ingredient that goes in to these muffins, so I can easily whip up a batch on a moment’s notice. One of these muffins and a cup of hot tea is basically snack-time heaven as far as I’m concerned. Tip: Not a fan of raisins and/or walnuts? Feel free to leave them out or substitute another stir-in. Try other types of nuts and dried fruit, fresh fruit, or vegan chocolate chips!
How They’re Made
The following is a detailed photo tutorial on how to make this dish. Scroll all the way down if you’d like to skip right to the recipe!
